Fruit Salsa


2 peaches peeled and diced

1 mango peeled, cored and diced

4 kiwis peeled and diced

2 cups strawberries, hulled and diced

2 plums, diced

2 tsp fresh lemon juice

2 tsp honey

2 tsp fresh basil, chopped

Cinnamon sugar baked pita chips


  1. Wash all produce.
  2. Dice, core, and hull the peaches, mango, kiwi, plums and strawberries. Place all fruit in a medium bowl.
  3. Add honey, lemon juice, and basil to the fruit and stir until well combined.
  4. Serve with baked pita chips. Enjoy!